Harbison Fondue

 

Recipe by Chef Greg Baxtrom

Directions

  1. Slice apples and then dice into smaller pieces. Easy for dipping. Add into a bowl.
  2. Add pickled radishes into same bowl.
  3. Add croutons.
  4. Slice Harbison cheese wheel in half.
  5. Heat cheese in oven for a few minutes at 250 degrees in the oven, until it bubbles.
  6. Place aromatic herbs on dish.
  7. Finish melting cheese with TS8000 torch and enjoy!

What You'll Need


TS8000T

Max Performance Torch

TS8000T
Product Info

TX9

14.1 OZ. Propane Hand Torch Cylinder

TX9
Product Info

Ingredients

  • 1 apple
  • ½ cup pickled radishes
  • ½  cup of cruotons
  • 1 wheel Harbison cheese
  • Aromatic herbs of your choosing
Community Projects

#findyourfire

Share Your Project

Close